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Dateititel | All inclusive - Fachwissen Tourismus Band 1: Wirtschaften und kundenorientiert beraten |
Veröffentlichungsdatum | |
Sprache | Deutsch |
ISBN-10 | 5197345364-TGV |
Digital ISBN | 054-5959527626-NGY |
Autor | Jil Lerch |
Übersetzer | Udonna Faakhir |
Seitenzahl | 529 Pages |
Editor | Emanuel Schlim |
E-Book Format | EPub PDF AMZ HWP WRD |
Dateigröße | 5.65 MB |
Dateinamen | All inclusive - Fachwissen Tourismus Band 1: Wirtschaften und kundenorientiert beraten.pdf |
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